A LA CARTE
Cocktails Home made medieval aperitif
Piña Colada 8€ Hypocras 4 €
Tequila Sunrise 8€
Starters
Tatin of “ vegetables and Cantal cheese “ oven grilled with pesto 11€
Vegetarian platter (Assortment of raw vegetables and fresh fruits) 12€
Salad with warm goat’s cheese on toast with smoked duck breast fillet 15€
Gourmet salad “ Coppa and foie gras “ 16€
Home made foie gras, black cherry jam and toasted bread 15€
Tartare-style salmon and kernel of scallops, hazelnut and soya sauce notes 16€
Warm escalopes of duck foie gras with figs and gingerbread 20€
Meat
Home made Cassoulet 19€
Grilled beef ribsteak with lemon parsley butter and home-made french fries 19€
Top rump of beef with chorizo and foie gras cream 22€
Roast duck breast fillet, orange sauce and caramelized apples 19€
Steak tartare (raw minced steak with chopped onions, capers, parsley, seasoning and raw egg yolk) 18€
Le Burger 16€
Leg of duck simmered and preserved in its fat 16€
Fish
Roast back of cod, sautéed Basmati with baby vegetables and strong juice 17€
King prawns flavoured with mild spices, risotto in the chef’s style 19€
Thick salmon steak with a crisp oven-grilled topping of Mozzarella 18€
Parillada de la mer (Mixed-grill from the auction)… 25€
All our dishes are elaborated with fresh products.
Bovine meats: European union
